March 16, 2009

• WWJBS

  As in What Would Jimmy Buffett Say.

  The Hospital Foundation event went over just fine.  The company was wonderful…the food not so much.  As soon as I get pictures I’ll post them.

  I made black olive tapenade with feta on grilled pizza dough and sun-dried tomato chutney with feta on grilled pizza dough as appetizers.  It was a bitch getting the grill out.  Not to mention it was still a little cold to be standing around the grill.

  For my “vegetarian” I made a shrimp civeche with coconut milk, lime, serrano peppers, red onion, cilantro and a little salt.  The “vegan” got a veggie burrito with guacamole, lettuce, black olive, diced tomato and sharp cheddar cheese (yeah, I know, she’ll do a little lacto, which just sounds DIRTY to me).

  I made a “dessert additive” for the end of the meal.  In plain talk that means that we’re not supposed to bring booze to the event so I modified Bailey’s into a drizzle sauce.  Of course…it worked well in coffee too.

  And, per my tradition, Godiva chocolates to go with coffee.

  The things I do for my people.

  Last Monday it was -6F.  Today it’s 66F.  Fuckin’ South Dakota.

  • 5:48 pm
  • 4 Comments